What We Make

Drink Mixes

Margarita, bloody mary and specialty mixers, made shelf-stable at retail scale.

Drink Mixes in production at Creative Foodworks On the conveyor

On Our Lines

Drink Mixes, done at scale

Cocktail mixers are acidified products at heart: citrus, tomato and vinegar bases that take naturally to our process. We bottle them shelf-stable so they pour behind a bar or off a grocery shelf with equal confidence.

From a bartender's house recipe to a regional brand, we scale mixers with the flavor intact, in the bottle and jar formats retail buyers expect.

Typical projects

  • Margarita mix
  • Bloody mary mix
  • Michelada and cocktail bases
  • Sweet & sour and sour mix
  • Juice-based specialty mixers
  • Retail bottles and food-service formats

ARun Parameters

  • Minimum run of 1,000 gallons
  • Orders placed at least quarterly
  • Capacity that scales to nationwide volume

BPackaging Formats

  • Retail: 8 oz to 32 oz, glass and plastic
  • Jars, bottles and squeeze bottles in 6- or 12-pack trays
  • Food service: 1 gallon to 50 gallon

CQuality & Certifications

  • SQF certified (GFSI-recognized)
  • Kosher certified by the Orthodox Union (OU)
  • Gluten-free via the Gluten Free Food Program

Ready to run your drink mix?

Tell us about your recipe and your volume. We’ll respond within two business days.

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